India Oven Menu (Update 2025)
India Oven, located in Mesa, Arizona, offers a delightful Indian buffet experience with a wide range of options for both meat lovers and vegetarians. The restaurant prides itself on attentive service, a cozy ambiance, and a diverse menu. Customer reviews consistently praise the flavorful curries, freshly baked naan, and complimentary dishes like tandoori chicken. The lunch and dinner buffets are popular choices, offering a variety of traditional Indian dishes such as chicken curry, tikka masala, and biryanis. The friendly staff, clean environment, and affordable prices make India Oven a must-visit for those looking to explore authentic Indian cuisine. Don't miss out on the delicious beverages like mango lassi and chai tea, adding to the overall dining experience at this vibrant establishment.
Beverages
Coffee
Multi layered Indian style whole wheat bread.
Indian Tea
Indian tea made with cardamom and fennel seeds.
Iced Tea
Mango Milkshake
Punjabi Lassi
Homemade yogurt shake sweetened and salted or plain.
Indian Coffee
Mango Lassi
Sweetened mango shake.
Milk
Soda
Club Soda
Orange Juice
Mango Juice
Vegetable Samosas
3 pieces crisp patties filled with potatoes and peas mildly spiced and deep fried.
Vegetable Pakoras
mixed vegetable fritters.
Chicken Pakoras
Deliciously spiced and deep fried chicken in butter.
Onion Bhaji
Sliced onion deep fried with garbanzo flour.
Bhel Puri
Puffed rice, potatoes, onions, chickpea noodles, seasoned and served with sweet-spicy chutney.
Paneer Pakora
Chilli Paneer
Paneer and Tikka
Appetizers
Rice Dishes
Basmati Rice Plate
Rice with a dash of ghee or butter.
Basmati Palao Rice
Rice flavored with cumin, peas and onions.
Vegetable Biryani
Rice with fresh vegetables, nuts and herbs.
Chicken Biryani
Chicken pieces cooked in mild spices and nuts.
Lamb Biryani
Lamb cooked in mild seasonings and nuts.
Goat Biryani
Shrimp Biryani
Tender shrimp cooked with nuts, herbs and spices.
Delhi Place Mixed Biryani
Mixed vegetables, chicken, lamb, shrimp cooked with nuts herbs and spices.
Daal Maharani
Split lentils cooked to a thick soup with herbs and spices.
Chana Masala
Garbanzo beans with ginger in a special spiced sauce.
Bengan Bhartha
Eggplant roasted to a delight pulp seasoned with gentle herbs and mild spices.
Vegetable Korma
Mixed vegetables and nuts cooked in spiced cream.
Aloo Gobhi
Cauliflower with potatoes.
Aloo Matar
Potatoes and green peas cooked with onions and tomatoes mildly spiced.
Mushroom Bhajee
Mushroom spiced with Indian herbs and fresh green peas.
Palak Paneer
Fresh spinach cooked in curry style homemade cream cheese and seasoned with herbs.
Matar Paneer
Fresh peas with homemade cottage cheese.
Kadhi Pakora
Graham flow with yogurt fried in herbs spiced vegetable fritters.
Karahi Aloo Palak
Fresh chopped spinach cooked with potatoes, onions, tomatoes and tossed in an Indian skillet with Indian spices.
Malai Kofta
Fresh grated vegetables cooked in grain flour batter and deep fried.
Paneer Tika Masala
Cooked with homemade cottage cheese and tomatoes in special spiced sauce.
Bombay Aloo
Potatoes cooked in cumin seeds and fresh tomatoes in herbed spices.
Bhindi Masala
Okra cooked with onion and Indian herbs and spices.
Shahi Paneer
Freshly made Indian cheese cooked in tomatoes and butter sauce.
Chili Vegetable
Fresh vegetables cooked with fresh green chili, ginger, tomatoes andonions.
Aloo Bengar
Saute style eggplant and potatoes cooked and seasoned with aromatic herbs.
Vegetable Dishes
Chicken Dishes
Chicken Curry
Traditional Indian chicken prepared with special spices.
Chicken Vindaloo
Chicken cooked in hot spices seasoned with tomatoes and chili pepper.
Sag Chicken
Chicken cooked with fresh spinach.
Chicken Korma
Cooked in rich spices, almonds and fruits.
Chicken Do Plaza
Cooked in onion and tomatoes.
Chicken Mushroom
Boneless chicken cooked in a curry sauce with mushrooms.
Karahi Chicken
Cooked with onion and bell peppers in an iron skillet.
Karahi Tandoori Chicken Sag
Boneless chicken tossed in an iron skillet with spinach.
Methi Chicken
Boneless chicken cooked with fenugreek leaves and spices.
Achari Chicken
Cooked in thick gravy seasoned with pickle spices.
Chicken Tikka Masala
Boneless tandoor chicken in tomato and butter gravy.
Murg Makhani
Butter chicken. Tandoori chicken in butter and tomato gravy.
Madrasi Chicken
Boneless chicken cooked in coconut curry and spices.
Chili Chicken
Chicken with green chili, tomatoes, ginger and onions.
Shrimp Curry
Cooked in special spiced curry.
Shrimp Vindaloo
Shrimp cooked in hot spices seasoned with tomatoes and chili pepper.
Sag Shrimp
Shrimp fried in butter cooked with fresh spinach.
Chili Shrimp
Cooked with green chili, ginger, tomatoes and spices.
Fish Curry
Cooked in spiced curry sauce.
Fish Vindaloo
Cooked in hot spices seasoned with tomatoes and chili pepper.
Garlic Shrimp
Cooked with bell peppers, tomatoes and onions.
Tandoori Shrimp Masala
Cooked in special curry sauce with ginger.
Shrimp Korma
Cooked in Indian herbs and a touch butter and cream.
Tandoori Fish Masala
Garbanzo beans with ginger in a special spiced sauce.
Madrasi Shrimp
Shrimp cooked in coconut curry.
Seafood Dishes
Lamb Dishes
Lamb Curry
Roganjosh. Choice lamb meal marinated and cooked in herbs.
Sag Lamb
Lamb cooked with fresh spinach.
Lamb Korma
Boneless lamb meat marinated and cooked in yogurt, nuts and spices.
Lamb Vindaloo
Lamb cooked in hot spices seasoned with tomatoes and chili pepper.
Lamb Dopiaza
Cooked in onions and tomatoes mildly spiced.
Madrasi Lamb
Boneless lamb cooked in coconut curry and spices.
Karahi Lamb
Boneless lamb tossed in an iron skillet with spinach.
Achari Lamb
Lamb pieces cooked in thick sauce seasoned with pickle spices.
Keema Matar
Minced lamb cooked with fresh green peas and tomatoes.
Chili Lamb
Lamb with green chili, tomatoes, ginger and onions.
Lamb-Boti Masala
Tandoori lamb in tomato and butter gravy.
Roganjuse
Tender lamb meat marinated with herbs and spices. Presented a la carte in serving dish. Served mild, medium or hot.
Goat Curry
Bone in goat curry cooked Indian style.
Achaari Goat
Bone in goat in sauce spiced with pickle.
Saag Goat
Goat cooked with spinach and onions.
Goat Masasla
Bone in goat cooked in thick sauce seasoned with pickle.
Kadahi goat
Goat Dishes
Tandoori Breads
Tandoori Roti
Traditional Indian style whole wheat bread.
Garlic Roti
Traditional Indian style whole wheat bread with garlic.
Naan
Popular Indian style leavened bread.
Garlic Naan
Naan with a touch of garlic.
Poori
Deep fried puff bread made with wheat flour.
Parantha
Multi layered Indian style whole wheat bread.
Aloo Kulcha
Stuffed with spiced mashed potato.
Aloo Parantha
Parantha stuffed with spiced mashed potato.
Gobhi Kulcha
stuffed with cauliflower.
Gobhi Parantha
Parantha stuffed with cauliflower.
Keema Naan
Stuffed with lamb.
Keema Parantha
Parantha stuffed with lamb.
Onion Kulcha
Leavened bread stuffed with onion.
Onion Parantha
Leavened bread stuffed with onion.
Chilli Kulcha
Breaded stuffed with green chilies and spices.
Chilli Parantha
Breaded stuffed with green chilies and spices.
Special Paneer Kulcha
Tandoori Chicken
Chicken marinated in yogurt and mild spices, cooked in its own juices over hot charcoal roasted in the tandoor.
Sheesh Kebab
Chicken or lamb. Minced meat marinated in spices and skewered over hot charcoal. Served with mint chutney and onions.
Chicken Tikka
Tandoori roasted boneless chicken breast pieces.
Tandoori Shrimp
Shrimp marinated in mild spices and cooked over charcoal.
Tandoori Mix Grill Dinner
Lamb Boti Kabab
Marinated lamb meat in morsel 6 pieces.
Tandoori (Indian Oven)
Indian Wrap with Naan
Chicken Tikka with Naan
Lamb with Naan
Fish with Naan
Vegetable Paneer with Naan
Shrimp with Naan
Papri Chaat
Gobhi Manchurian
Chef's Speciality
Complete Dinners
Vegetarian Dinner
1 vegetable curry, daal maharani, naan basmati rice on raita, 1 dessert, chutney and coffee or tea.
Non-Vegetarian Dinner
Tandoori chicken, meat curry, 1 daal maharani, plate of basmati rice, naan, raita, 1 dessert, chutney and coffee or tea.
Raita
Cool whipped yogurt with bits of cucumbers, tomatoes and potatoes with sprinkle of spices.
Pickle
Chutney
Pappadum
Indian spiced wafers.
Salad
Extras
Desserts
Kulfi
Indian style ice cream.
Mango Kulfi
Kheer
Rice pudding.
Gulab Jamon
Homemade cheese balls.